Apprenticeship Cook – Menai NSW, Australia

• Your main duties include but not limited to:
• Assisting the chef in the preparation and cooking of meals
• Training to learn procedures and duties in food preparation
•  Working under the supervision of the chef
•  Operating commercial cooking equipment such as mixers, steamers, fryers, ovens and stoves
• Serves food when required
• Kitchen cleaning, such as dish washing and equipment cleaning, sanitation
• Assists in other areas of food preparation and storage

The ideal candidate will:

• Have a passion for the food industry
• Be punctual & reliable
• Keen to learn all aspects of the trade
• Be well presented
• Be team orientated

LOCATION