Bar Attendant

Hospitality, Travel & Tourism

Areas Of Interest: Cafe, Restaurant & Bar Operations

Certificate Level: Certificate III

Certificate Name: Certificate III in Hospitality

Certificate Description: As a Bar Attendant you would prepare, mix and serve drinks to customers in hotels, bars, cafes, restaurants and clubs. In this role you would also have bar operation responsibilities, such as handling financial transactions, looking after the cellar and providing specialist advice on drinks.

Code: SIT30616

Work Type: Persuading & Service

Skills & Knowledge you will learn

Work effectively with others
Source and use information on the hospitality industry
Work effectively in hospitality service
Provide service to customers
Show social and cultural sensitivity
Coach others in job skills
Participate in safe work practices
Clean and tidy bar areas
Provide responsible service of alcohol
Operate a bar
Provide advice on beers, spirits and liqueurs
Use hygienic practices for hospitality service
Process financial transactions
Receive and store stock
Purchase goods

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