Skills & Knowledge you will learn View Details

Process and interpret data
Use laboratory application software
Analyse data and report results
Maintain and calibrate instruments and equipment
Monitor the quality of test results and data
Schedule laboratory work for a small team
Develop and maintain laboratory documentation
Conduct sensory analysis
Perform food analyses
Provide input to production trials
Apply routine chromatographic techniques
Apply routine spectrometric techniques
Perform food tests
Perform chemical tests and procedures
Perform microbiological procedures in the food industry

Skills & Knowledge you will learn View Details

Process and interpret data
Use laboratory application software
Analyse data and report results
Maintain and calibrate instruments and equipment
Monitor the quality of test results and data
Schedule laboratory work for a small team
Develop and maintain laboratory documentation
Conduct sensory analysis
Perform food analyses
Provide input to production trials
Apply routine chromatographic techniques
Apply routine spectrometric techniques
Perform food tests
Perform chemical tests and procedures
Perform microbiological procedures in the food industry

Skills & Knowledge you will learn View Details

Process and interpret data
Use laboratory application software
Analyse data and report results
Maintain and calibrate instruments and equipment
Monitor the quality of test results and data
Schedule laboratory work for a small team
Develop and maintain laboratory documentation
Conduct sensory analysis
Perform food analyses
Provide input to production trials
Apply routine chromatographic techniques
Apply routine spectrometric techniques
Perform food tests
Perform chemical tests and procedures
Perform microbiological procedures in the food industry

Skills & Knowledge you will learn View Details

Process and interpret data
Use laboratory application software
Analyse data and report results
Maintain and calibrate instruments and equipment
Monitor the quality of test results and data
Schedule laboratory work for a small team
Develop and maintain laboratory documentation
Conduct sensory analysis
Perform food analyses
Provide input to production trials
Apply routine chromatographic techniques
Apply routine spectrometric techniques
Perform food tests
Perform chemical tests and procedures
Perform microbiological procedures in the food industry

Skills & Knowledge you will learn View Details

Process and interpret data
Use laboratory application software
Analyse data and report results
Maintain and calibrate instruments and equipment
Monitor the quality of test results and data
Schedule laboratory work for a small team
Develop and maintain laboratory documentation
Conduct sensory analysis
Perform food analyses
Provide input to production trials
Apply routine chromatographic techniques
Apply routine spectrometric techniques
Perform food tests
Perform chemical tests and procedures
Perform microbiological procedures in the food industry

Skills & Knowledge you will learn View Details

Process and interpret data
Use laboratory application software
Analyse data and report results
Maintain and calibrate instruments and equipment
Monitor the quality of test results and data
Schedule laboratory work for a small team
Develop and maintain laboratory documentation
Conduct sensory analysis
Perform food analyses
Provide input to production trials
Apply routine chromatographic techniques
Apply routine spectrometric techniques
Perform food tests
Perform chemical tests and procedures
Perform microbiological procedures in the food industry

Skills & Knowledge you will learn View Details

Implement and monitor WHS policies, procedures and programs to meet legislative requirements
Perform microbiological procedures in the food industry
Apply the principles of nutrition to food processing
Supervise and maintain a food safety plan
Control food contamination and spoilage skills
Describe and analyse data using mathematical principles
Perform food tests
Implement and monitor environmentally sustainable work practices
Assess compliance with food safety programs
Communicate and negotiate to conduct food safety audits
Conduct food safety audits
Identify, evaluate and control food safety hazards
Apply food microbiological techniques and analysis
Monitor the implementation of quality and food safety programs
Handle food safely in a retail environment
Apply an understanding of legal requirements of food production
Participate in product recalls
Perform basic tests
Manage internal audits
Establish process capability

Skills & Knowledge you will learn View Details

Implement and monitor WHS policies, procedures and programs to meet legislative requirements
Perform microbiological procedures in the food industry
Apply the principles of nutrition to food processing
Supervise and maintain a food safety plan
Control food contamination and spoilage skills
Describe and analyse data using mathematical principles
Perform food tests
Implement and monitor environmentally sustainable work practices
Assess compliance with food safety programs
Document food processes and supporting procedures
Construct a process control chart for a food processing operation
Apply principles of statistical process control
Identify the physical and chemical properties of materials, food and related products
Perform chemical tests and procedures
Determine handling processes for perishable food items
Apply sensory analysis in food processing
Carry out sampling and interpret tests for cheese production
Implement and review the processing of market milk and related products
Implement and review the production of fermented dairy products and dairy desserts
Perform basic tests

Skills & Knowledge you will learn View Details

Process and interpret data
Use laboratory application software
Analyse data and report results
Maintain and calibrate instruments and equipment
Monitor the quality of test results and data
Schedule laboratory work for a small team
Develop and maintain laboratory documentation
Conduct sensory analysis
Perform food analyses
Provide input to production trials
Apply routine chromatographic techniques
Apply routine spectrometric techniques
Perform food tests
Perform chemical tests and procedures
Perform microbiological procedures in the food industry

Skills & Knowledge you will learn View Details

Process and interpret data
Use laboratory application software
Analyse data and report results
Maintain and calibrate instruments and equipment
Monitor the quality of test results and data
Schedule laboratory work for a small team
Develop and maintain laboratory documentation
Conduct sensory analysis
Perform food analyses
Provide input to production trials
Apply routine chromatographic techniques
Apply routine spectrometric techniques
Perform food tests
Perform chemical tests and procedures
Perform microbiological procedures in the food industry