Food Store Manager

Retail, Sales, Marketing & Customer Service

Areas Of Interest: Sales & Sales Management

Certificate Level: Certificate IV

Certificate Name: Certificate IV in Retail Management

Certificate Description: Working as a Food Store Manager you would plan and coordinate the operations of the food retail outlet. This includes managing and training the sales team, delivering quality customer service and meeting sales targets.

Code: SIR40316

Work Type: Persuading & Service

Skills & Knowledge you will learn

Monitor retail store financials
Create a customer-centric culture
Maintain employee relations
Lead a frontline team
Maintain store security
Achieve sales results
Maintain workplace safety
Supervise a food safety program
Roster staff
Control stock
Develop the retail frontline

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