Maintain workplace safety
Implement the food safety program and procedures
Participate in improvement processes
Report on workplace performance
Operate the bottle supply process
Operate the carton erection process
Operate the carton packing process
Operate the palletising process
Operate the electronic coding process
Operate the bottle capsuling process
Perform basic packaging tests and inspections
Operate the bottle filling process
Operate the labelling process
Operate the softpack filling process
Operate the bottle sealing process
Operate the tirage and transfer process
Operate traditional sparkling wine processes
Set up a production or packaging line for operation
Apply principles of food packaging